Ingredients: sugar, cocoa mass, cocoa butter, whole milk powder, hazelnuts, vegetable fat: rapeseed, sunflower, palm, coconut, palm kernel; almonds, skimmed milk powder, glucose syrup, invert sugar syrup, vegetable oil: palm, rapeseed; water, dextrose, butter, whey powder, stabiliser: E422, E440, E452; condensed milk, emulsifier: soy lecithin, rapeseed lecithin; humectant: E422, E1103; natural flavouring: vanilla, carrot, lemon; milk fat, rice flour, wheat flour, concentrated: raspberries, radish, black currants, apples; skimmed cocoa powder, fructose, natural flavouring - contain milk, anhydrous milk fat, natural flavours, salt, sea salt, modified starch, cream, concentrated butter, concentrated juice: chokeberry, black currants, beet; acidity regulator: E330, E331, E333iii; barley malt, colours: E120, E160c; Bourbon vanilla powder, glucose-fructose syrup, raising agent: E500, E503. Contains vegetable fats in addition to cocoa butter. May contain eggs, peanuts, sesame .
Made in EU.
Store in a cool and dry place.
Nutrients
Energy in kJ | 2 240 |
Energy in kcal | 535 |
Fat | 31 |
Saturates | 17 |
Carbohydrate | 55 |
Sugars | 52 |
Protein | 6,1 |
Salt | 0,15 |
I love Dad in milk chocolate letters
I love Dad in milk chocolate letters
I Love Dad in milk chocolate letter in a beautiful wooden box. Decorated with dried strawberries and almond chips.
Chocolates Collection
Chocolates
A brilliant gift met twelve chocolates, three different types, four of each. You will find chocolates in the shape of colourful CupCakes, pralines in the shape of a piece of cake and four classic chocolates. All packed in an elegant wooden box with flower motif.
Easter White XS - Chocolates with print
Easter White XS - Chocolates with print
Easter chocolats
Four chocolates. Two of them classic pralines, two are from the Oxide collection with an Easter print on them. Packed in an elegant white box and closed with an Easter ribbon.
The print may fade after two to three months.
Milk chocolate bar 40 % - Mexico
Milk chocolate bar 40 % - Mexico
The Mexico 40% milk chocolate bar is a combination of flavours that combine well with semi-sweet and dry wines of high acidity and fruit aroma, such as sparkling wines. This chocolate is especially recommended to accompany the dry white wine.